Dambu Nama


Introducing Dambu Nama, a delicious and flavorful combination of beef, red bell peppers, suya spice, tomatoes, and peanut oil. This one-pan dish is sure to become a staple in your kitchen. The combination of succulent beef, bell peppers, tomatoes and spices creates a wonderful balance of flavors that can be enjoyed as an appetizer or as part of a larger meal. Perfect for family dinners or when you’re looking for something special to share with friends. Suya spice adds a smoky flavor to the mix and the addition of peanut oil brings a nutty taste. Enjoy Dambu Nama for a simple yet flavorful meal any day of the week!

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Dambu Nama Is A Fried And Shredded Meat Made With Suya Seasonings Predominantly Known To Be A Staple Amongst The Northerners Of Nigeria


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